Ethanol
dehydrationIn 1981, Vogelbusch adsorption personnel installed the first commercial pressure swing ethanol dryer. This technique became the preferred method of
dehydrating ethanol for fuel grade and industrial grade alcohol since. In 1990, the
integrated distillation/dehydration/evaporation for alcohol plants was developed and
pioneered which is now state of the art.
In the alcohol industry the Vogelbusch molecular sieve dehydration system is used to
remove water and produce dehydrated alcohol above the azeotropic concentration without the
need for an entrainer. Alcoholic vapours can be used as feed to the dehydration unit,
resulting in energy savings, as the condensation heat can be employed in the stillage
evaporator.
The advantages of molecular sieve units over other alcohol dehydration processes are:
- Effective separation resulting in increased dryer product
- Ease of operation, and
- Reduced energy, operating and capital costs
The molecular sieve process eliminates the handling problems and emission control
requirements associated with conventional entrainer dehydration.